Hotel Housekeeping: Operations and Management (Oxford Higher Education)
Type
Book
Authors
ISBN 10
0198061099
ISBN 13
9780198061090
Category
housekeeping
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Publication Year
2009
Publisher
Pages
732
Description
The book explores the key elements of housekeeping as also its theoretical foundations and techniques of operations. It provides an exhaustive coverage of the core concepts of the subject. Students of hotel management will find the book highly useful. With its practice-oriented approach, the text will also be helpful to housekeeping professionals, and students of home science. - from Amzon
Number of Copies
1
