Perfect cooking
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Type
Book
Authors
ISBN 13
9780706400724
Category
cook books
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Publication Year
1972
Publisher
Pages
296
Description
This book is a replica of the original from the collections of The New York Public Library; it was produced from digital images created by The New York Public Library and its partners as part of their preservation efforts. To enhance your reading pleasure, the aging and scanning artifacts have been removed using patented page cleaning technology. We hope you enjoy the result. - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
CULINARY GURU INSTITUTE OF HOTEL MANAGEMENT | 272 | 1 | Yes |